As a full-time chef, I am always looking for the best cutlery for my kitchen. I have experimented with a lot of different knives, and I can say that this Rada Cutlery knife, in particular, is excellent. I highly recommend this to any other cooks who need the best equipment for their cooking. I have been using this French knife for over two years and can safely say that it is a multi-functional knife perfect for any kitchen. If you are after a chef knife that can cut your larger fruits and vegetables and slice up your smaller foods, then this may be the knife for you.
Features of Rada Cutlery French Chef Knife
The thick aluminum handle is perfect for you to get a grip on the knife; you can easily rotate the knife from side to side. It also makes it easier to prepare your food as you can slide vegetables and fruits easily about the chopping board.
The offset handle keeps your knuckles clear and protected, and they will sit out to the side rather than directly underneath the handle of the knife. Having your knuckles in this position can not only be quite uncomfortable, but it can also make you prone to injuring your hand. The heavy-duty handle has been designed with practicality and with the user in mind.
We also felt that the aluminum finish could have been made better.
This product is renowned for its sharpness. Remember on the cooking shows, how the cooks slice the onions straight down the middle, no swaying to the side, or cutting back and force, and just effortlessly chopping straight down? Well, that is possible with this knife, it is that sharp.
Perfect for slicing vegetables, this knife also provides durability. Honing it weekly or every fortnight will help it to stay as sharp as it was when you first used it. Unlike flimsy competitors, this knife doesn’t go dull after a month, or twos use. Even without sharpening it, this knife can get the job done month after month.
Hollow Ground Blades
The hollow ground blades that run on the sharp side of the knife provide the concave surface that is needed for maximum edge retention. In other words, the long sharp bit has been designed in a way to allow the knife to stay sharp for a long period. If you know your technical terms, you get the idea. Otherwise, you need to know that it is a great feature.
We tried breaking down butternut squash and felt the blade thickness could have been better. A chef’s knife needs to be rigid for functionality and safety in our opinion.
- Weighs 6.7 ounces
- Blade measures 8.5 inches
- Total length is 13 inches
- Most suitable for vegetables and fruits
- Blade made of stainless steel
- Aluminum handle
- Extremely sharp
- Unbeatable price
- Hand sharpened edge
- Hollow ground blades
- Lifetime warranty
- Superior handle for complete control
Rada Cutlery French Chef Knife Customer Reviews and Scores
Rada Cutlery French knife has amounted over 350 reviews, with high ratings. Customers have very little to complain about this knife, as they are getting the most bang for their buck.
I only touched on it lightly in the specifications and customer reviews section, but I truly haven’t paid enough attention to the cost of this knife. For a few $ you can purchase this incredible knife. That is a worthy investment and a real bargain. Keep in mind the price of this knife once you put it to use, and you will truly be amazed. How it is marketed at half the price of many of its competitors, yet is one of the sharpest knives on the market, I will never know! But I’m not complaining, and neither should you be. You must get your Rada Cutlery knife today if you are serious about cooking.
Hi, I am Jay. I am the creator of Knife Guides, your one-stop site for everything related to knives. I am a computer engineer by profession, knife aficionado by passion. Here I work with a group of people who’ve always had a passion for knives and blades. Over the years we’ve kind of become experts and decided to share our knowledge and ideas. I am also an avid hiker and enjoy offshore gamefishing.