(This site is reader-supported. When you buy something using retail links on our articles, we may earn a small commission. As an Amazon Associate I earn from qualifying purchases.)
For some mothers like me, there is no other place like our own kitchen. It is where we cook meals that we serve to our family. I personally see cooking as an activity that helps me bond with my kids and my husband better. Sometimes they help me to cook and that is when we get the chance to talk with one another about a lot of things. Speaking of which, I have come to realize that cooking experience will be better if you have the perfect companion…let’s say…a knife. For me, there is nothing better than the Shun DM0718 Classic 7-Inch Knife which I have been using for a long period of time now.
It makes it easier for me to cut, slice, dice and mince ingredients for the dishes I wish to cook. That is a big help considering that doing such things can take a lot of your time especially if you are not using the right kind of knife. What I loved about this is that it is easy to use and I felt really comfortable in handling the knife and using it to process ingredients like onions, vegetables, meat and many more.
This item is meant for kitchen use. It has been proven to work wonders for mothers like me who loves to cook meals. Here are some of the few things you should know and probably love about the Shun DM0718 Classic 7-Inch Knife.
Features of Shun DM0718
It has an incredible edge retention feature
The blade of the knife is made of VG-10 Japanese super steel that is popular because of its ability to assure edge retention. That means you won’t have the need to sharpen the knife every now and then and even if you do, it would not be as frequent as other knives would require. Its sharpness is also one of the lovable features of this knife.
Perfect for slicing, dicing, mincing, cutting and many more
Such a knife that is used by chefs or by home cooks should be perfect for these activities. Different dishes require different methods of processing ingredients. Sometimes it is enough to just slice them, but sometimes you need to mince or even ground them. Luckily, this knife is perfect for any kind of kitchen-related work so there should be no problem for you.
Boasts good handle for safety
I know you have been hearing about this a lot, but a knife’s handle should also be considered when you are buying one. That’s because it could determine just how safe that knife is when put into use. This particular item has D-shaped handle made from materials that ensure not only comfort but safety as well.
- Product Size – 15.4 x 3.2 x 1.1 inches
- Product Weight – 1.2 lbs.
- Ideal for chopping, mincing, dicing and slicing
- Has steel blade that is precision-forged
- Has scalloped edge to prevent sticking of whatever it cuts
- Rust free Damascus look brought by 16 layers of stainless steel
- Has D-shaped wooden handle
- Measures 7 inches
Customer Reviews and Scores
The Shun DM0718 Classic 7-Inch Knife garnered an astonishing average rating of 4.7 out of 5 stars. Many verified users praised the incredible sharpness and edge retention of the knife. They also mentioned feeling comfortable because of the handle of the knife. The size is perfect according to them and is a worthy addition to any cook’s kitchen arsenal.
This is so far one of the best cooking/kitchen knives that have hit the market today. It’s light in terms of weight, but is durable and has incredible sharpness. It is a commendable product and therefore it is recommended for people who are into cooking to get one as an addition to their collection of kitchen knives. It’s a perfect buy and is definitely worth your money.
Hi, I am Jay. I am the creator of Knife Guides, your one-stop site for everything related to knives. I am a computer engineer by profession, knife aficionado by passion. Here I work with a group of people who’ve always had a passion for knives and blades. Over the years we’ve kind of become experts and decided to share our knowledge and ideas. I am also an avid hiker and enjoy offshore gamefishing.